Miatzil

Menu

APPETIZER

Guacamole (Vegan)

$15

Freshly smashed avocados, cilantro, onion, tomato, lime juice, corn chips. Choice of: Mild, Medium, Spicy

Smoked ribs

$16

Fried pork ribs with smoky jalapeño sauce.

Pulpo al guajillo

$21

Grilled octopus, guajillo sauce, pineapple, cambray onions, potatoes.

Esquite

$10

Corn off the cob, with mayonaisse, cotija cheese, and powdered chile de árbol

SOPA

Pancita

$17

Yender cow stomach in chile guajillo broth. Served with corn tortillas on the side.

Tortilla soup

$13
with chicken $16

Mexican tomatillo soup with avocado, cheese, sour cream, corn chips. 

SALADS

Miatzil Salad

$20

Grilled shrimp, spinach, coconut rice, cherry tomatoes, carrots, avocado.

Salmon salad

$24

Grilled salmon, spinach, cucumber, cherry tomatoes, zucchini, carrots, onions, corn.

TAQUERÍA

( three per order ) 

Carnitas

$17

Shredded pork, cilantro, onions, avocado sauce.

Shrimp

$18

Chipotle mayo, cabbage, Cotija cheese, pico de gallo.

Al Pastor

$17

Pork marinated with pineapple, topped with cilantro, onions and avocado sauce.

Hanger Steak

$19

Cilantro, onions, avocado sauce.

Birria

$18

Shredded beef, cheese cilantro, onions

Fish

$19

Fried fish, Chipotle mayo, cabagge, Cotija cheese, pico de gallo.

Grilled chicken

$16

Cilantro, onions, avocado sauce.

CLÁSICOS MEXICANOS

Quesadilla

$16
With shrimp $18
With birria $18
with Hanger Steak $18

Sour cream, lettuce, cheese , pico de gallo. Choices: chicken tinga, Al pastor, carnitas.

Enmoladas

$20

Corn tortillas, rolled with cheese or chicken, topped with ajonjolí mole poblano sauce, sour cream, cotija cheese, raddish. Served with rice

Fajitas

$26

Hanger steak cooked with mixed pepers, onions, habanero sauce. Served with rice, beans and tortillas.

PLATOS FUERTES

Paella mexicana

$28

Shrimp, mussels, Mexican sausage, veggies, yellow rice.

Diablo shrimp

$28

Shrimp cooked with chile guajillo sauce. Served with rice, beans, and tortillas.

Molcajete

$40

Grilled meats: Steak, chicken, chorizo, shrimp, cheese, salsa, tortilla, rice and beans

El paisano

$35

3 protein choices, jalapeño toreado, cambray onion, guacamole, pico de gallo, 6 tortillas.

Choices: Chicken, al pastor, steak, shrimp.

Salmón al mole

$29

Grilled salmon filet, with ajonjolí mole sauce, coconut rice, and sauteed spinach.

Ribeye steak

$32

12 oz boneless ribeye, cambray onion, potatoes, ans sauteed carrots and asparagus.

Pollo a la parrilla

$26

Grilled chicken leg quater, coconut rice, cherry tomatoes, avocado, and spinach.

KIDS MENU

Kid’s burger

$12

Beef patty, cheese, mayonnaise, French fries.

Chicken popcorn

$12

Fried chicken. Side choices: mashed potatoes or French fries.

SIDES

Rice and beans

$6

Avocado slices

$5

Guacamole scoop

$5

French Fries

$5

POSTRES

Churros Rellenos

$9

Served with chocolate and vanilla ice cream on the side.

 

Nutella Flan

$9

Vanilla Ice cream scoop

$9